Choice of Kaiseki cuisine, part XNUMX

Otegaru Kaiseki "Shunyu"

Plenty of Shinshu brand ingredients and Shinshu traditional vegetables

Including popular Shinshu beef, we serve dishes using Shinshu brand ingredients (golden shamo, Miyuki pork, Shinshu salmon, Shinanoyukimasu), seasonal vegetables and Shinshu traditional vegetables abundantly.
Please enjoy the kaiseki cuisine that is particular about using seasonal ingredients as well as Shinshu ingredients.

Specialty dish "Abura fondue"
Abura Fonde

Specialty dish "Abura fondue"

Our original food, oil fondue.
You can fried it yourself and enjoy it freshly made.
Please fully enjoy the original taste of the material.
We have carefully selected and prepared several kinds of rich flavors such as Shinshu brand ingredients and locally grown vegetables.

Specialty dish "Abura fondue" Specialty dish "Abura fondue"

Commitment to materials

Ingredients

Born in Shinshu
Weaving carefully selected ingredients,
Please enjoy the taste of the chef.

Shinshu premium beef

Shinshu premium beef

"Shinshu Premium Beef" is a beef that has smooth fat, melts in the mouth, and has the characteristics of Japanese beef, which has excellent softness and flavor.

Shinshu salmon

Shinshu salmon

"Shinshu salmon" is a product of rainbow trout and brown trout produced by Nagano prefecture over a period of about 10 years.It is characterized by its fine, trolley-melting texture and rich umami.

Shinshu traditional vegetables

Shinshu traditional vegetables

Deep green mountains, clear blue water and abundant soil.Vegetables grown in Shinshu, which is surrounded by beautiful nature, are cultivated along with the local food culture and have a unique variety of tastes and aromas.

Koshihikari from Kijimadaira

Koshihikari from Kijimadaira

The phantom rice "Koshihikari from Kijimadaira", which has a long-established reputation as sushi rice in Edo, has a strong stickiness and sweetness, and is characterized by its stickiness and taste that does not change even when cooled.

Details of Kaiseki "Shunyu"

Main dishes
Shinshu beef steak (loin)
Oil and fondue
We offer our original oil fondue using seasonal ingredients.
Customer cuisine
The dishes prepared in front of the customer are not included in this plan.
breakfast
Viking
More informations
Enjoy soft drinks in the lobby lounge.
Reservation at Otegaru Kaiseki "Shunyu"
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